Come join us at this wine tasting session and appreciate what French wines have to offer! Be equipped with knowledge of grapes varieties and discover how they can influence the flavour profiles of the wines. Get to learn and experience wine tasting techniques and develop the skills to evaluate wines through sight, smell and taste. You will also be able to learn about the elements of wine appreciation such as colour, aroma, body, acidity and tannins. A total of 3 French wines will be showcased:2020 Chateau Lafont Menaut Blanc (White Bordeaux) 2021 Aegerter Bourgogne Rouge Pinot Noir Reserve Pinot Noir (Red Burgundy) 2016 Moulin de La Grangere St Emilion Grand Cru (Tower Club Gold Award 2020 – Best Merlot) (Red Bordeaux) This event is brought to you by ISCA, CAANZ and ICAEW, where members from each accountancy bodies gather to network over wine and food, as well as to appreciate social skill.
Come join us at this wine tasting session and appreciate what French wines have to offer! Be equipped with knowledge of grapes varieties and discover how they can influence the flavour profiles of the wines. Get to learn and experience wine tasting techniques and develop the skills to evaluate wines through sight, smell and taste. You will also be able to learn about the elements of wine appreciation such as colour, aroma, body, acidity and tannins. A total of 3 French wines will be showcased:
This event is brought to you by ISCA, CAANZ and ICAEW, where members from each accountancy bodies gather to network over wine and food, as well as to appreciate social skill.
5.30 pm6.00 pmRegistration 6.00 pm6.05 pmWelcome Address by ISCA / CAANZ / ICAEW6.05 pm6:50 pmSharing of Wine Mr Indra Kumar Wine Educator Fine Wines SG 6:50 pm7:05 pmQ & A Session7.05 pm8.00 pmWine Tasting, Light Refreshments and Networking 8.00 pmEnd of session Training MethodologyLecturer Style Closing Date for Registration1 week before programme or until full enrolment
5.30 pm
6.00 pm
Registration
6.05 pm
Welcome Address by ISCA / CAANZ / ICAEW
6:50 pm
Sharing of Wine Mr Indra Kumar Wine Educator Fine Wines SG
7:05 pm
Q & A Session
7.05 pm
8.00 pm
Wine Tasting, Light Refreshments and Networking
End of session
Training MethodologyLecturer Style
Closing Date for Registration1 week before programme or until full enrolment
Members of ISCA, CAANZ and ICAEW
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